Champagne + A Special Menu!
As 2019 comes to a close, we’re chilling bottles of bubbly, preparing an elegant three-course special menu & partnering with world-class Champagne producer Taittinger. Join us December 26 – 31 for...
View ArticleHappy Hour All Day on Game Day!
This offer is available at Il Fornaio locations in Burlingame, Carmel, Corte Madera, Del Mar, Las Vegas at NYNY, Palo Alto, Manhattan Beach, Pasadena, San Jose, Roseville & Woodland Hills. For...
View ArticleA Family-Style Four-Course Meal To Go
Let Il Fornaio do the cooking for you! Order through DoorDash & have it delivered pronto. http://ow.ly/UOBI50yLkVoPrefer to pick up? Call 888.Italian to place your order.
View ArticlePenne Vodka – A Traditional Pasta Recipe
Penne Vodka – Ribbed Pasta Tubes in a Creamy Tomato-Vodka Sauce Many people are surprised by the inclusion of vodka in this traditional pasta recipe. Bordering so many other European countries, Italy...
View ArticleA Recipe for Salsa di Pomodoro
A Recipe for Salsa di PomodoroIf there were a national sauce of Italy this would be it. Simple and quick to prepare, it is delicious on its own or as the base of a more complex sauce. If you have the...
View ArticleA Recipe for Farfalle al Salmone
Farfalle al Salmone – Bow-Tie Pasta in a Smoked Salmon, Caper and Brandy Cream SauceThis indulgent pasta dish is inspired by traditional recipes from Trentino-Alto Adige. One of Italy’s few landlocked...
View ArticlePasta Strands Rolled in Eggplant Slices with a Tomato-Basil Sauce
Involtini alle Melanzane con Spaghetti – Pasta Strands Rolled in Eggplant Slices with a Tomato-Basil Sauce A member of the nightshade family (which includes potatoes, tomatoes, sweet peppers, and...
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